When it was founded in 2012, food delivery company Foodpanda was one of the first food delivery companies in the Asia region,
with just a small team running its operations.
Fast forward to today, and the firm is now operating across more than 300 cities in 12 markets including Singapore,
Thailand and Malaysia, with a team of over 7,500 employees across the region.
Reflecting on the company’s growth, Ingo Laubender, Head of People, Foodpanda, shares:
“We’ve grown our business in both developing and developed markets, making it an interesting and exciting experience for the Foodpanda People team!”
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